What’s a better way to start a meal than with a slice of freshly baked bread? It’ll fill your house with a wonderful smell and get the appetite going. The Fourneau Bread Oven makes it easy to prepare it in your home.
With The Fourneau, anyone can make a delicious loaf of bread. To use it, follow a few simple steps. You’ll need to place it in the oven, BBQ or campfire to preheat. When you have it at a good temperature, place the dough. The bread will bake efficiently since the iron walls will trap the steam, making a perfect golden and crispy crust.
The Fourneau isn’t really that messy to use, since you don’t have to toss the bread, but use a bread peel instead. Also, you don’t have to take it away from the oven. There’s a hatch that is opened and closed, in order for it to capture or release the baking steam.
The Fourneau is made from cast iron that’s durable and can evenly spread the heat, resulting in the perfect looking and tasting loaf of bread. The peel is made from solid wood and fits the oven perfectly.
You can use it to make all sizes and shapes of bread, but also baked rolls, baguettes, boules and pizzas. On The Fourneau website, you can get all sort of delicious recipes that can be used for this oven.
To see how to use The Fourneau Bread Oven, check out this video.
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